Mondays

Cooking Classes

All classes are demonstration classes, except the pasta class which is hands-on. Classes take place in the Riva kitchen. You will be served food throughout the evening. One glass of wine is included. Additional beverages will be charged separately.

Classes start at 6pm.
Class size is limited to 10 people.
Classes are 3 hours in duration.
Cost: $175 + HST

Reserve Your Spot

Tuesdays

Parma-Gan-Za

Choice of chicken, veal or eggplant parmigiana

Served with choice of spaghetti aglio olio, penne pomodoro or rigatoni alfredo

$30

Make a Reservation

Wednesdays

Date Night at Riva

Choice of appetizer, main & dessert:
Appetizer
Soup • Caesar Salad • Date & Pecorino Salad • 3 Oysters • Antipasto Plate

Main
Steak Frites (8oz hanger)
Chicken Diavolo
Seafood Feature

Any Pasta from the Menu
(including spaghetti aglio olio or penne pomodoro with 1 add on)

Dessert
Crème brûlée • Bourbon Pecan Tart • Cheesecake • Affogato

$50 each

Make a Reservation

Thursdays

Lasagne Night

Freshly made in house every Thursday, with side salad
(meat or vegetarian)

$30

Note: Riva Frozen Lasagne is available to take home any day of the week. They come in 3 sizes: single, 4 and 8 portions

Make a Reservation